As I noted earlier, this March, we will return to our 17th year in a row (less the year of the attack of the Covidian monster) to the Affordable Art Fair in New York City, we’re bringing in a whole new group of artists from the DMV, most of whom I first met via their artwork when I juried the 2022 Paint the Town event in the pretty area of downtown Kensington, Maryland.
Let me repeat myself: jurying any art show always exposes the juror to new talent, and when I juried this show, as I often do, I selected some of my fave artists to bring to NYC for an art fair. In my mind I wanted to “curate” a booth for the fair that showcased realist work at its best. Booth curation is a somewhat subjective process (pun intended).
And one of my prizewinners is coming to NYC: Jennifer Kahn Barlow! She is “an oil painter inspired by food. She is stirred by vibrant, texturally dynamic, and unique cuisine, which leads much of her subject matter to be of confectionary, the gooier and more colorful the better.”
She is that… but what Kahn Barlow truly is goes beyond that – she’s a master artist who elevates and transforms the visual aspect of food to the visual beauty of food as only a well-executed work of art can do.
|Blossom Stack by Jennifer Kahn Barlow|
In Blossom Stack there are three stacks of color disguised as macaroons… the brushwork comes through first and foremost – it’s a painting first and a painting about dessert second. At the risk of repeating myself: Only a really good artist can elevate the mundane to the sublime through the gift of art!